Scorching Cilantro Burgers

Fire up the grill! This burger recipe with plenty of habanero heat is definitely a scorcher, but it's also jam packed with flavor. The combination of garlic, cilantro and habanero makes it unique and grill-ready.

Scorching Cilantro Burgers

Ingredients

• 1 pound ground turkey or beef
• 2-3 habanero peppers, diced
• 1/2 cup cilantro, coarsely chopped
• 1 teaspoon minced garlic
• 1 teaspoon chili powder
• Salt and pepper to taste

Cooking Directions

• In a large mixing bowl, combine all ingredients and hand mix. Do not overmix the meat or you'll lose the texture of the burgers.
• Form the meat into 4 quarter-pound patties.
• Grill over medium heat about 10 minutes, flipping once about half way through, or until burgers are cooked through and not pink in the middle.
• Serve on buns with your favorite toppings!

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